For millennia, our hunter-gatherer ancestors had to hunt for their meals and would consume their prey from “nose to tail”, not wanting to waste any food because they didn’t know when their next meal would come. Today, thankfully, we don’t have to worry about “hunting and gathering” for our next meal, but unfortunately, we’ve lost out on some of the major nutrition and health benefits.
What Is Collagen?
Collagen is the “glue” that helps hold the body together and is the most abundant protein in the body. Collagen keeps your skin firm and elastic, your joints strong and stable, and your digestive system healthy and working. However, as we age in years and use our bodies for movement, collagen levels in our bodies naturally decline.
1. Supports Healthy Gut
Digestive complaints are on the rise: gas, bloating, heartburn, constipation, and abdominal discomfort seem to be the norm these days. These are all signs that you’re likely suffering from dysbiosis, the medical term for the accumulation of too much bad bacteria in the gut.
This is problematic because it can lead to damage of the intestinal lining, which is a one-cell thick structure that resembles a cheese-cloth. When it is weakened, the intestine lining can allow foreign invaders like bacteria and viruses to flow into your bloodstream. This scenario is what the term leaky gut is referring to. People with leaky gut can also have silent, non-obvious symptoms too. In this case, you may struggle with fatigue, allergies, poor immunity (or an autoimmune condition), joint pain, or brain fog.
Collagen is loaded with the amino acid glutamine, which has been shown to be highly effective for preventing leaky gut and the subsequent chronic inflammation that can wreak havoc on the body.
2. Improves Skin Quality
The loss of collagen as you age contributes to wrinkles and poor skin quality. While spending money on expensive creams can help your skin externally, your diet has the biggest influence on your skin health, which means skin beauty starts from the inside out.
Diets high in sugar and processed carbohydrates cause our bodies to produce advanced glycated end products (AGEs), which reduce the density of collagen fibrils, leading to wrinkles and aging skin quality. As well, chronic exposure to the sun can damage the collagen fibers in your skin.
Supplemental collagen has been shown to reduce the harmful UV-B induced skin damage in order to support superior skin quality.
3. Fights Joint Pain
Chronic pain and arthritis are two of the most common reasons for patient visits to the doctor. The solutions often prescribed from those visits are ointments and drugs that help ease the pain, but do not address the root of the problem.
The building blocks of healthy joints come from your diet. These include key amino acids like proline, lysine, and glutamine, which support the natural production of collagen in the body.
Recent studies show improvement in pain and physical function after supplementation with hydrolyzed collagen (see Figure 1.0). Ensuring you eat enough quality protein or easily digestible supplemental collagen is fundamental to healthy joints in the long run.
Figure 1.0 – Impacts of Collagen Supplementation on Pain & Physical Function
4. Supports Weight Loss
Today, processed and convenient snack foods are all around us and are a major contributor to cravings for sugar, overeating, and weight gain. (Check out my recent article on the subject – How The Western Diet Triggers Weight Gain).
Collagen supports weight loss in a unique way. It’s not a thermogenic or stimulant, like most weight loss supplements, but rather it impacts your satiety levels by naturally inhibiting the main hormone in the gut that triggers hunger, stopping you from grabbing that mid-afternoon sugar-laden granola bar.
Adding collagen to your mid-morning coffee or mid-afternoon tea can be a great strategy to curb cravings and make it through to your next meal.
5. Improves Athletic Recovery
If you’re active, training intensely, or always on-the-go, then your joints are likely suffering from some wear and tear. The food you eat has the biggest impact on your joint health.
Recently, leading expert Dr. Keith Baar Ph.D. found that taking collagen 1-hour before exercise or rehab activity increases the uptake of collagen into your joints, thereby accelerating recovery.
Unlike muscles, which can soak up nutrients for hours after activity, your joints suck up the surrounding water and nutrients within the hour after exercise, making the timing of your collagen intake crucial for supporting joints. Add a little vitamin C from lemon juice or a fruit snack to help increase absorption.
6. Supports Deep Sleep
In today’s 24/7 society, we’re constantly on the run and there never seems to be enough hours in the day. Unfortunately, our sleep seems to suffer the consequences of this. The average Canadian gets about 6.5 hours of sleep per night, a far cry from our grandparent’s generation who slept more than 8 hours per night.
Interestingly, studies show that collagen can help to support deep sleep because it’s loaded with the amino acid glycine. Glycine helps your body decompress and unwind, thus promoting quality deep sleep (see Figure 2.0).
While it is not a sedative, glycine helps set the foundation for quality sleep so you can keep your energy levels high, fight off colds and flu, and thrive at work and play.
Figure 2.0 – Impacts of Glycine on Sleep Quantity and Quality
How Can I Add More Collagen To My Diet?
The natural source of collagen is found in our diet. The connective tissue of animals is loaded with collagen, which has tremendous benefits for your health both externally, for skin and hair, and internally, for joints, digestion, and sleep.
You can obtain collagen in your diet by eating more of the tendons and ligaments on your steak or chicken leg, but this is not a very appealing strategy for most people (myself included!). Today most people don’t enjoy eating the connective tissue of chicken legs or beef bones like our ancestors did.
This is where the convenience of a high-quality collagen supplement like Organika’s Enhanced Collagen is ideal; it’s virtually tasteless and can be added to a variety of different foods and drinks.
For example, add a serving of collagen into your breakfast smoothie or mix it in with your yogurt. It can also be easily added to coffee or tea, used in all baking recipes, or simply added to water during the day or at bedtime.
Organika’s Enhanced Collagen is naturally sourced from grass-fed cows and is hydrolyzed into smaller peptides to maximize absorption. It’s also FREE of all hormones, antibiotics, GMOs (genetically modified organisms) and is 100% gluten-free.
Collagen is an ancestral food that humans have consumed for millennia; however, unfortunately, it’s no longer a regular part of our modern diet. That’s why supplemental collagen can be a great addition to your nutritional arsenal. It is a superfood that provides a plethora of health benefits; from improved skin and sleep to joint and digestive support. Incorporate more collagen into your diet and feel the difference for yourself.
Dr. Marc Bubbs ND, CISSN, CSCS
Check Out Some Yummy Recipes To Get Your Creative Juices Flowing:
Chocolate Avocado Pudding with Collagen
Charcoal and Collagen Lemonade Recipe
Enhanced Collagen Breakfast Parfait
Learn more about Organika®’s Enhanced Collagen sourcing and benefits.
- Rao, R. Samak, G. Role of Glutamine in Protection of Intestinal Epithelial Tight Junctions/ J Eptihel Biol Pharmacol. 2012 Jan: 5(Suppl 1-M7):47-54.
- Tanaka, M et al. Effects of Collagen Peptide Ingestion on UV-B-Induced Skin Damage. Biosci. Biotechnol. Biochem, 73 (4), 930–932, 2009.
- Bello A, Oesser S. Collagen hydrolysate for the treatment of osteoarthritis and other joint disorders: a review of the literature. CMRO. Vol 22, 2006 – Iss 11.
- Halden G, et al. Evidence for a Role of the Gut Hormone PYY in the Regulation of Intestinal Fatty Acid-binding Protein Transcripts in Differentiated Subpopulations of Intestinal Epithelial Cell Hybrids. J Biol Chemistry. Vol. 272, 1997. No. 19, Issue of May 9, pp. 12591–12600.
- Hagarty, P et al. The effect of growth factors on both collagen synthesis and tensile strength of engineered human ligaments. Biomaterials 2012. doi:10.1016/j.biomaterials.2012.05.045.
- Yamadera, W et al. Glycine ingestion improves subjective sleep quality in human volunteers, correlating with polysomnographic changes. Sleep & Biological Rhythms. Vol 5, Iss 2, April 2007, pg 126–131.
During the month of April many new products become available to us – and you! We’ve been carefully sifting through the new products and we’re excited to bring some pretty spectacular products to you. Here’s a sneak peek:
New Roots Herbals – have a look through the vitamin section – we’ve brought literally dozens of new products in by this knowledgeable company. You’ll find them competitively priced; yet New Roots products are often the highest quality and highest potency on the shelf! Make sure you have a close look at these guys! Most of their products are on sale this month.
Sisu Children’s Line – we’ve brought is the hugely popular Sisu U-Cube Gummy MultiVitamins, Gummy Cal/Mag for Kids, & Gummy tart Vitamin C. Your kids are gonna love them – come in and ask for a sample.
Truly Turmeric – wild crafted whole root turmeric & black pepper paste. This paste is therapeutic grade turmeric with black pepper to enhance the healing properties of the turmeric. Blended in coconut oil with a twist of lime – we’re super excited about this one! (Find it next to the therapeutic coconut oils in the grocery section).
Denman Island Grizzly Bars – a tasty way to support our local rain forests this Easter Season. (We’ve got the bunnies too!) Take a picture with the bar for your chance to win a trip to Tofino! #GrizzlyBar
Better Than Pasta Konjac Noodles & Rice alternatives – High in fibre, low in carbs, these tasty noodle and rice alternatives keep you feeling satisfied while keeping your carb intake down.
Flora Health Teas – we’ve brought in several new medicinal teas by Flora Health. Make sure you stop by the tea section the next time you’re in the store.
Radico Organic Hair Dye – These all natural chemical free hair dyes are permanent and safe to use for the whole family. Give them a try and let us know what you think!
Genuine Health’s shelf stable probiotics – Our NEW advanced gut health probiotic contains 15 strains that mimic human gut flora in an allergen- and plastic-free delayed-release capsule to deliver our probiotics straight to your gut! We keep them in the fridge with the other probiotics.
3 Brains Formulas – for over all body health. These formulations take a holistic approach to brain health and are getting great feed back! Look for these great products through out our supplement section.
Nirvana Pies – Pot pies made with clean, scrumptious ingredients by a local family in Richmond. Foods that comfort the soul and brighten the spirit!
There’s so much more that hasn’t yet arrived – but will be here before the end of the month! Make sure to take some extra time this month to look at all the new stuff!
Digest-Force Activates Healthy Digestion!
Indigestion is a pain. Literally. More people suffer from chronic indigestion than from any other condition. Activate good digestion quickly with Digest-ForceTM Activated Coconut Charcoal & Ginger Root Extract, the newest member in Prairie Naturals Digestive Health product category.
What are the Ingredients in Digest-Force & What Do They Do?
Digest-Force combines the therapeutic power of activated charcoal from coconut husks with ginger root extract. Blending traditional practices with herbal medicine, this unique formula provides rapid relief from indigestion safely and effectively.
• Charcoal from Coconut Husks – It’s a fact that our planet’s original detoxifying agent is charcoal! Prairie Naturals coconut charcoal is “activated” through a carbonproducing process using high heat, pressure and steam. This process expands the therapeutic “adsorption” (suction) effect of charcoal by making it more porous and expanding its surface area. Prairie Naturals Digest-ForceTM formula with activated coconut charcoal has the distinct power to neutralize and eliminate various toxic substances (including allergens) by binding them unto itself and moving them safely out of the body. In fact, activated charcoal has proven so effective and safe that it is routinely used in hospitals as an antidote to drug and poison toxicity!
• Ginger Root (Zingiber officinale) Extract (10:1) – This traditional medicinal is revered as one of the world’s most ancient and effective digestive remedies. Extensive scientific analyses indicate that the primary active constituents (phytochemical terpenes gingerol and shogaol, along with oleoresin) aid & protect the digestive tract. The therapeutic use of ginger extract immediately reduces indigestion, gas, bloating and nausea.
10 Important Things You Need to Know About Digest-Force
- Digest-Force provides an adsorption function that has a detoxifying effect.
- Digest-Force combines activated coconut charcoal combined with ginger extract to rapidly alleviate the pain and discomfort of bloating and gas.
- Digest-Force neutralizes excessive stomach acid; relieves ulcers and acid reflux.
- Digest-Force remedies the discomfort caused by overeating and eating irritating, allergenic foods.
- Digest-Force is an integral part of every digestive health and detoxification program.
- Digest-Force quickly and safely alleviates symptoms of indigestion and intestinal distress.
- Digest-Force helps to heal intestinal inflammation.
- Digest-Force combats food poisoning, toxins and pollutants.
- Digest-Force reduces intestinal infections from viral, bacterial, yeast and mold sources.
- Digest-Force corrects many of the root causes of diarrhea effectively.
Most of us know the obvious symptoms of indigestion such as bloating, tummy aches, constipation and gas. You’d be surprised to know that the following 10 symptoms of enzyme deficiency might also indicate the need for supplemental digestive enzymes …
10 Not-So-Obvious Signs of Enzyme Deficiency
1. Skin rashes and irritations. Incomplete digestion can lead to food sensitivities that manifest as skin problems.
2. Fatigue and drowsiness. When so much energy goes to trying to compensate for a lack of digestive enzymes, is it any wonder that a body feels unbearably tired after eating?
3. Bad breath. Our mouths are the beginning of a long digestive journey. Adequate enzymes, every step of the way, help keep breath fresher.
4. Irritability. We all know how cranky babies get with colic. As adults with indigestion get just as irritable.
5. Insomnia. Indigestion is noisy and painful. A happy calm yummy is crucial for a good night’s sleep.
6. High cholesterol. All the way back in 1958, Stratford researchers realised that low enzymes and high cholesterol were linked.
7. Weight gain. Fat utilisation is improved with enzymes, leading to less of it being stored in the obvious places – hips, belly, upper arms, thighs.
8. Food allergies. Without adequate protein digesting enzymes, undigested food particles leak through the intestinal wall, triggering food allergy symptoms.
9. Inflammation. Inflammation from injuries or arthritic conditions have been shown to respond well to the anti-inflammatory effect of bromelain.
10. Sinusitis. An increased incidence of sinusitis might be related to chronic inflammation in nasal mucous membranes.
Eat More Raw Foods for Better Digestion
Eating enzyme-rich, fresh raw fruits and vegetables is definitely the best prescription for good digestion. Ironically though, improving your diet can cause some temporary indigestion. Remember, it takes time for your body to adjust, especially when drastically changing your diet to include the extra fibre consumed by eating more fresh fruits and vegetables. Fibre-rich foods can cause gas and bloating until your body adjusts.
Fortunately, digestive enzymes – especially Enzyme-Force with Fibrazyme™ can help with the transition. Bon apetite!
10 Easy Ways to Improve Digestion
- Take Prairie Naturals Digestive Enzymes at every meal
- Breathe deeply and relax before beginning a meal
- Be thankful for what you are about to enjoy
- Eat an abundance of fibre-rich foods
- Eat more raw fruits and vegetables
- Drink more water (between meals)
- Go for a walk after a meal
- Chew effectively and for a longer period of time
- Sit down to eat
- Eat less
How Our Digestive System Works
Just imagine a 30-foot maze-like passageway winding its way through the centre of your body. This miraculous food transport system is your digestive tract. The digestive tract, also called the gastrointestinal tract, has numerous connecting points along its route where food is broken down into simpler chemical forms (nutrients) by specialised enzymes. Digestion and absorption of macro-nutrients (proteins, carbohydrates and fats) and micro-nutrients (vitamins and minerals) are dependent on enzymes and by the health of the duodenum.
The Mouth & Stomach
The smell and sight of appetising food is the first signal the digestive system receives to begin the amazing process of digestion. Even before the first morsel of food enters your mouth, the digestive juices start flowing.
With the first bite, ptyalin, an amylase enzyme in saliva, begin the breakdown of carbohydrates into glucose. Chewing food well (some experts recommend 100 times per bite) promotes better digestion even before food enters the stomach where the most active chemical digestion begins. Stomach muscle contractions assist the digestive process by kneading the partially digested food while gastric juices containing hydrochloric acid (HCI), pepsin, rennin and water begin the protein-digesting process. Some fat, and to a lesser degree, carbohydrates (which have been converted to sucrose) are also partially digested at this phase of the digestive process.
This potent mix of chemicals is so strong that the stomach’s membrane lining secretes a protective mucous barrier to prevent these corrosive gastric juices from damaging the walls of the stomach. Without adequate mucosal protection, the stomach lining would be burned by its own acids, creating painful stomach ulcers. Digestive activity in the stomach lasts from one to four hours per meal depending on the combination and amounts of food ingested.
Liquids pass through the stomach most quickly; next come carbohydrates, then proteins, and finally fats. The secretion of intrinsic factor is another important function of the stomach. This protein substance is absolutely necessary for the absorption of vitamin B12 during the next stage of digestion in the small intestine. The pyloric sphincter at the base of the stomach opens to release this mash of semi-digested food, called chyme, into the small intestine.
The Small Intestine
There is not much that is “small” about the small intestine. In fact, this 20-foot section of the digestive tract is charged with achieving a huge task – the unlocking and absorption of micro-nutrients from macro-nutrients. The activity of enzymes in the small intestine is supported by enzymes contained within the food we eat or enzyme supplementation we take. Over the course of approximately three hours, the small intestine, with the aid of the pancreas, liver and gall-bladder, breaks down proteins into amino acids, carbohydrates into simple sugars, and fats into fatty acids.
As chyme enters the small intestine, the pancreas, nestled below the stomach, contributes alkaline pancreatic juices necessary for the successful completion of the digestive process. These juices contain numerous enzymes.
If fats have been eaten, the gall-bladder releases the bile it has stored. Bile is produced by the liver and is not really an enzyme, but rather a fat emulsifier that separates fat into small droplets that pancreatic enzymes break down for absorption.
The small intestine is comprised of three sections, the duodenum, jejunum and ileum. Each of these sections absorbs different nutrients through the intestinal walls. For example, calcium, vitamin A, thiamine and riboflavin are absorbed by the duodenum. The jejunum absorbs fat and the ileum absorbs vitamin B12.
The Large Intestine
Basically used as a holding tank for waste produced through the digestive process, the large intestine, also referred to as the colon, is largely an elimination organ, although vitamin K, water and some electrolyte minerals are absorbed in this final section of the digestive tract. A great many bacteria live in the colon, some of them friendly and beneficial, and others, harmful and disruptive. Inadequately digested food substances can be absorbed by the body as toxins or can feed noxious intestinal bacteria.
Proper elimination of waste and bacteria from the colon is dependent upon a high fibre diet, adequate water intake, healthy intestinal flora and complete digestion of food. Fibre literally binds toxins and aids their passage through the colon while water encourages smoother elimination. Fibre also encourages the growth of healthy intestinal flora (probiotics).
Having a clearer understanding and deeper appreciation of the way our bodies process and utilise the foods we eat will ideally help us be more mindful of the choices we make that affect this daily miracle that we simply call “digestion”. Bon appetite!
Infection Protection Starts in Your Mouth – Fill your Mouth with Friendly Bacteria! Introducing Canada’s 1st Probiotic Gum:
With just one piece of CulturedCare TM Probiotic Gum with BLIS K12 TM daily, we can populate our mouths with these infection-fighting probiotics that protect the throat, mouth, nose and ears.
About BLIS K12 – An advanced Oral Probiotic
BLIS K12 is a new, advanced probiotic discovered by Professor John Tagg from the Department of Microbiology and Immunology at the University of Otago in New Zealand. BLIS stands for Bacteriocin-Like-Inhibitory-Substance and is the naturally occurring component of certain strains of micro-organisms (probiotics) which control undesirable and disease-causing bacteria. BLIS K12 is the special BLIS probiotic strain derived from the friendly bacteria Streptococcus salivarius. It has been shown to safely control the bacteria that frequently cause strep throat, earache, upper respiratory infections, sinus infections and halitosis (bad breath).
5 Good Reasons to Chew CulturedCare™ Probiotic Gum with BLIS K12™
- Provides Infection Protection
Contains a therapeutic dose of BLIS K12, oral probiotic bacteria that fight sore throats, earaches and upper respiratory infections.
Halitosis (bad breath) is often caused by unfriendly bacteria “off-gassing” in the mouth. CulturedCare Probiotic Gum with BLIS K12 stops the growth of these bacteria and recolonizes the mouth and oral cavity with friendly probiotic bacteria.
- Provides Optimal Probiotic Distribution
Chewing CulturedCare Probiotic Gum with BLIS K12 increases the probiotic bacteria release and activity time in the mouth, as compared to a chewable tablet for example, and provides more opportunity for colonization of the K12 bacteria.
CulturedCare Probiotic Gum with BLIS K12 is made with a superior gum-making technology. Through cold-pressed, direct compression, the active BLIS K12 probiotic remains alive, active and stable. No heat or moisture is used in the manufacture of BLIS K12 gum.
- No Sugar or Artificial Sweeteners – Sweetened with Xylitol
Xylitol is a plant-based natural sweetener that is safe for diabetics and has been shown to prevent tooth decay and gun disease. Hundreds of published studies found xylitol promotes oral health.
Probiotic Protection for the Whole Family – A Delicious Approach to Probiotics
CulturedCareTM Probiotic Gum with BLIS K12 TM is the first probiotic gum in Canada. Made in Canada using a unique cold-pressed technology, CulturedCareTM Probiotic Gum delivers a deliciously fresh and powerful dose of BLIS K12 TM patented probiotic. It is based upon years of research in the labs of Professor John Tagg, a scientist in the Department of Microbiology and Immunology at the University of Otago in New Zealand. Professor Tagg’s research supports his premise that “infection protection starts in the mouth.” CulturedCareTM Probiotic Gum with BLIS K12 TM:
- Contains 500 million active bacteria at packaging
- Supports immunity and oral health
- Releases a daily therapeutic dose of BLIS K12 TM Streptococcus salivarius probiotic
- Controls and destroys bacteria that cause bad breath, sore throats, ear infections, sinus problems, and upper respiratory infections
Infection Protection Starts in Your Mouth – Fill your Mouth with Friendly Bacteria
Did you know that your mouth is home to billions of bacteria? Some of these bacteria are friendly, protective probiotic bacteria that act as our first line of defense against the unfriendly bacteria and viruses that enter through our mouths and noses. By chewing just one piece of CulturedCare TM Probiotic Gum with BLIS K12 TM daily, we can populate our mouths with these infection-fighting probiotics that protect the throat, mouth, nose and ears.
CulturedCareTM is a new division of Prairie Naturals and is dedicated to working with accomplished scientists in the field of probiotics to develop safe and efficacious products that promote overall health, provide infection protection, and enhance quality of life.
About Professor John Tagg’s Probiotic Discovery
After years of research, Professor John Tagg, a scientist in the Department of Microbiology and Immunology at the University of Otago in New Zealand discovered BLIS K12 TM a probiotic that resides in the mouth and protects against infections in the throat, mouth, nose and ears. His discovery has led to the creation of CulturedCareTM Probiotic Gum with BLIS K12TM.
About CulturedCareTM Probiotic Gum with BLIS K12TM
CulturedCareTM One-a-Day Probiotic Gum with BLIS K12TM is the chewing gum tablet dosage form of a patented oral probiotic strain – Streptococcus salivarius K12 – that naturally produces Bacteriocin-Like Inhibitory Substances (BLIS). It is the first Probiotic Gum in Canada. It is also the first patented BLIS product in Canada.
2 Delicious Organic Flavours; Sugar-Free – Sweetened with Xylitol & Stevia Leaf Extract
CulturedCare TM Probiotic Gum contains absolutely no sugar or artificial sweeteners. Sweetened with xylitol and stevia leaf extract, CulturedCare TM Probiotic Gum is safe for diabetics and does not contribute to tooth decay. In fact, xylitol is shown to improve the health of teeth and gums. Our long-lasting, organic flavours are:
- Organic Spearmint-Peppermint
- Organic Raspberry-Pomegranate
Probiotics for Your Mouth
The word pro-biotic literally means “for life.” Probiotics are friendly, health-promoting bacteria that live virtually everywhere. They live in our soil, air, water and food. They even live in and on us, “colonizing” in various parts of the body including the mouth and intestinal tract. Restoring and keeping a healthy balance of friendly probiotic bacteria supports our natural immunity and resistance to disease-causing (pathogenic) bacteria. Probiotic supplements like lactobacillus acidophilus and bifidus have been growing in popularity for promoting gut and digestive health.
About Oral Probiotics
There are many kinds of probiotics, each with their own specific place of origin and job to do. Oral probiotics are the friendly bacteria that live in a healthy mouth. Oral probiotics prevent the overgrowth of unfriendly bacteria and act as our first line of defense against infections that enter through the mouth . Various factors, including the use of antibiotics and medicated mouthwash can reduce or destroy important oral probiotics.
Based on more than 30 years of research by Professor John Tagg at the Department of Immunology and Microbiology, CulturedCare Probiotic Gum with BLIS K12 contains 20 mg and 500 million active bacteria at manufacturing. This is the exact amount of BLIS K12 recommended by Professor Tagg and his research.
The mouth is home to billions of bacteria – both good and bad. BLIS K12 is good oral probiotic bacteria that protects against infections where they most often enter the body – through the oral cavity (mouth).
- Good for ear, nose and throat health
CulturedCare Probiotic Gum with BLIS K12 promotes ear, nose and throat health. Professor Tagg’s research has shown BLIS K12 to especially protect against infections that cause sore throats, earache, upper respiratory distress.
Because BLIS K12 is an oral-cavity probiotic, it needs to be delivered in a format that has prolonged contact with the mouth, making a chewing gum the perfect delivery system.
CLEAN, GRASS FED PROTEIN!
The milk for fermented GREEK YOGURT proteins+, is sourced from a California Dairy farm that is highly conscious of, and committed to ethical and sustainable practices. The cows are raised, pastured and farmed in California, producing the milk used to make fermented GREEK YOGURT proteins+, a grass fed dairy, free from: Gluten, Soy , GMO’s, hormones, and antibiotics.