October 27, 2015

Baked Acorn Squash Rings

Keeping it simple with a lightly seasoned acorn squash. Best thing about these - no peeling involved! Bake with the skin on and you get a bit of added texture with the melt-in-your-mouth squash.

Ingredients

1 acorn squash, sliced in .5" rounds
2 Tbsp. Alpha Organic Fair Trade Red Palm Olein
1 tsp. poultry seasoning
1/2 tsp. sea salt
1/2 tsp. cracked pepper
Fresh parsley for garnish

Directions

Preheat oven to 350°F. Line a baking sheet with parchment paper.
Spread squash rings evenly along baking sheet.
Mix seasoning, salt and pepper with Red Palm Olein. Drizzle over top squash rings.
Bake for 20-25 minutes, until centers are soft.
Remove from oven. Sprinkle with a little extra salt and pepper to taste. Top with parsley.

Thanks to Alpha Health for providing this amazingly simple and super tasty recipe!

Filed in: Category_Acorn Squash, Category_Christmas, Category_Coconut Oil, Category_eco-conscious, Category_Fair Trade, Category_Gluten Free, Category_Grain Free, Category_Non-GMO, Category_Organic, Category_Recipe, Category_Thanksgiving, Category_Vegan, Category_Vegetarian

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