European Bakery Spelt Bread 737g

Spelt is an ancient grain that traces its heritage back long before many wheat hybrids. It offers a broader spectrum of nutrients compared to many of its more inbred cousins in the wheat family. It is an excellent source of vitamin B2 and a good source of copper.

Yeast and Sugar FREE

Ingredients: organic spelt flour, organic bacterial culture, sunflower oil, salt